Carmel Lunch and Dinner Menu
SNACKS AND SHAREABLES
$13
CHEESE CURDS (GF)
Deep-fried cheddar curds, served hot with spicy ranch, ranch, or garlic aioli
$13
$13
PRETZEL & CIDER CHEESE
Two pretzels served with warm cider cheese and house made atomic spicy mustard made with our headlong dry cider.
$13
$16
BRIE & BACON JAM
Baked brie topped with in-house bacon jam served with toasted focaccia
$16
$12
SPINACH ARTICHOKE DIP (GF)
A creamy, garlic, house made spinach artichoke dip, topped with parmesan and served hot, with tortilla chips
$12
$13
MAPLE BACON BRUSSELS SPROUTS
Fried and tossed in Maple Gastrique, topped with bacon and pickled red onion.
$13
$7
CHIPS & DIP (GF,V)
House fried corn tortilla chips and your choice of dip: pico de gallo, cider cheese, tzatziki, or load it with your choice of protein
$7
$11
BASKET OF FRIES (GF,V)
A healthy portion of french fries served with up to 3 sauces of your choice.
$11
DIPPING SAUCES
Garlic Aioli, Spicy Ranch, Ranch, Atomic Mustard, Ketchup, BBQ, and Mayo
SALADS
Add a protein of your choice
Small $7 Large $12
SIMPLE SALAD (GF,V)
Arugula and cider-vinaigrette, garnished with pickled red onion, cherry tomatoes and cucumbers
Small $7 Large $12
Small $7 Large $12
CAESAR SALAD*
Romaine and house made, anchovy-free Caesar dressing, Parmesan cheese and sourdough croutons
Small $7 Large $12
Small $8 Large $13
ORCHARD SALAD (GF)
Arugula and cider vinaigrette, apples, sweety drop peppers, feta and sunflower seeds
Small $8 Large $13
PROTEIN ADD-ONS
$2
FRIED TOFU
$2
$3
FRIED EGG
$3
$4
EXTRA BACON
$4
$5
IMPOSSIBLE BEEF PATTY
$5
$5
CUBAN PULLED PORK
$5
$6
CIDER BRAISED CHICKEN
$6
$6
CHICKEN BREAST
$6
$6
FRIED CHICKEN
$6
$7
FRIED FISH
$7
$8
ITALIAN BRAISED BEEF
$8
ENTREES & BASKETS
$21
FISH & CHIPS (GF)
Atlantic Cod battered in our house GF recipe, served with fries, tartar sauce, and lemon wedges; Add malt vinegar for a more traditional but non GF option
$21
$17
CHICKEN TENDER BASKET (GF)
Five juicy chicken tenders served with fries and your choice of sauce
$17
SM $5
/
LG $9
MAC AND CHEESE
Creamy and garlicky mac and cheese
SM $5
/
LG $9
$17
LOADED BASKET
Your choice of fries or tator tots topped with cider cheese, bacon, green onions, and ranch (ask your server what other toppings are available)
$17
SANDWICHES
Comes with your choice of side: soup, salad, fries, Tots, or roasted veggies: zucchini, potatoes, and carrots. Ask your server to substitute for gluten-free bread for $2)
$20
ITALIAN BEEF
Robust Italian beef sandwich topped with provolone and hot giardiniera, served with a side of au jus. (temporarily unavailable to sub for gluten-free)
$20
$15
REALLY GOOD GRILLED CHEESE
Gouda, American, and a blend of cheddar and Fontina, served on toasted Sourdough bread. Ask your server what they like to add to their grilled cheese
$15
$17
FRIED CHICKEN SANDWICH (GF)
Buttermilk chicken thigh either plain or tossed in your choice of bbq or house hot sauce, pickles, mayo, and a brioche bun. *To be completely GF please ask for GF bread*
$17
$18
CIDER BRAISED CHICKEN SANDWICH
Shredded braised chicken, caramelized onions, Gouda, honey mustard, and lettuce on toasted sourdough
$18
$15
SMASH BURGER*
1/4 lb smash patty, american cheese, pickles, tomatoes, and lettuce on a brioche bun with ketchup, mustard, and mayo;
$15
$18
BURGER OF THE MOMENT*
1/4 lb smash patty, Swiss cheese, topped with seasoned, stewed mushrooms
$18
$18
CUBAN SANDWICH*
Slow-cooked pulled pork, ham, swiss and pickles with mustard served on a toasted hoagie bun
$18
BOWLS
$20
BIBIMBAP (GF)*
Bulgogi marinated beef, Kimchi, Korean spinach salad, sauteed carrots, and a sunny-side up egg, served on a bed of rice topped with bibimbap sauce
$20
$16
MEDITERRANEAN BOWL (GF)
Chicken breast, house-made tzatziki, cucumbers, pickled onions, and cherry tomatoes, served on a bed of rice with lemon wedges and mint
$16
$16
SOUTHWEST BOWL (GF)
Cuban-style pork, avocado, lettuce, pickled radishes, black beans, and pico de gallo, served on a bed of rice with lime wedges
$16
$18
VEGAN BOWL (GF,V)
Crispy fried tofu, avocado, sauteed carrots, Korean spinach salad, served on a bed of rice with a side of Bibimbap sauce
$18
SIDES
$6
FRIES (GF)
Fresh French fries with your choice of sauce
$6
$6
TOTS (GF)
Tator tots served with your choice of sauce
$6
Cup $5 Bowl $8
SOUP OF THE MOMENT
Creamy Tomato (GF/Vegetarian)
Cup $5 Bowl $8
$4
ROASTED VEGGIES
Oven-roasted zucchini, carrots, and potatoes
$4
$5
SIDE SALAD
Your choice of simple or Caesar salad
$5
DESSERTS
$6
CHOCOLATE BROWNIE (GF)
A house-made chocolate brownie
$6
$3
ICE CREAM
Two scoops of vanilla ice cream
$3
$10
NOT YOUR FATHER'S ROOTBEER FLOAT
A dark, spiced rootbeer with vanilla and honey notes topped with a scoop of vanilla ice cream. (alcoholic)
$10
$10
CREME BRULEE
House-made vanilla bean custard finished with a glassy brûléed sugar top (GF)
$10
$7
PINEAPPLE PANNA COTTA
A creamy melt in your mouth vanilla panna cotta topped with pineapple puree, and whipped cream
$7
KID'S MENU
choice of fries, or apple slices
$8
KIDS TURKEY SANDWICH
Turkey, swiss, lettuce and mayo on a half hoagie bun;
$8
$7
CHICKEN TENDERS
A basket of 3 crispy tenders served with your choice of sauce
$7
$6
KID'S BURGER:
A single patty with American cheese, served on a brioche bun
$6
$6
GRILLED CHEESE
Classic american cheese on toasted sourdough bread
$6
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of 6 or more will have an automatic gratuity of 20% added on to their check